LUNCH MENUS FOR TOURIST AGENCIES 2026

EXPLORER’S LUNCHEON

Start serving from 12 guests, maximum 50 guests

  • The lunch menu is served every day until 5 PM
  • For one group the same course selection has to be chosen
  • The duration of this meal is 1 – 1,5 hour (depending on the size of the group)
  • Minimum group size 12 guests, maximum size is 50 guests. For larger groups, consult the sales specialist.
  • For the preparation, menu choice has to be confirmed at least 2 workdays before the luncheon
  • Three Course Lunch: 36 € (includes VAT)

APPETIZERS ARE:

  • Earl´s forest mushroom soup with Herb-bread with nuts and Castle`s fresh cheese or Olderman’s Forest Game Soup with House Master’s Sourdough Bread and
    Garlic Dream (whole table must choose the same option)

FOR THE MAIN COURSE:

  • Grand Leg of Venice Duck in Saffron sauce (stewed in goose grease) or Grilled Salmon in forrest mushroom sauce (whole table must choose the same option)

FOR THE DESSERT:

  • Velvety Delight of the
    Nobility – Rose Pudding with rose leaves

The menu includes spring water, coffee/tea. 

ONE HOUR FEAST

Start serving from 6 guests

  • The feast is served until 5 PM
  • The duration of this feast is 1 hour
  • Minimum group size 6 guests
  • One hour feast: 34 € (includes VAT)
  • Price with beverage package: 42 € (includes VAT)

APPETIZERS ARE:

  • Pickled Cucumbers Livonian style
  • Horseradish cream
  • Smoked Deer sirloin
  • London’s Merchant’s Saffron Pickles
  • Berries of the Highly Blessed Olive Tree
  • Hansa house Smoked Herring
  • Castle’s Cream Cheese
  • Herb bread with Nuts

FOR THE MAIN COURSE:

  • Grand Leg of Venice Duck in Saffron sauce
  • Honorable Cook  Frederick’s game sausages of bear, boar and elk

SIDE DISHES TO THE MAIN COURSES:

  • Barley with nuts
  • Crusaders lentils
  • Ginger Rutabaga
  • Smoked baked sauerkraut

DESSERT TO BE TAKEN WITH:

  • Sweet almonds from the almond cart cooked with 4 different sugars and 16 different spices

The feast includes a glass of spring water, a cup of coffee/tea for every guest.

Beverage package which includes one drink of the following:

  • 20 cl Olde Hansa Weiss Originalis, lightly spiced white house wine
  • 20 cl Olde Hansa Rot Originalis, lightly spiced red house wine
  • 0,5 l medieval flavoured house beer or any other 0,5 l beer from our beverage list
  • 0,5 l any non-alcoholic drink

Contact us reserve@oldehansa.ee

MONK’S TASTING 

Start serving from 6 guests

  • Reservation time 11am-2pm
  • Duration: from 1,5 hour
  • Minimum tasting time for the group smaller than 20 guests is 30 minutes
  • Price for beer tasting with the snacks per person: 33 € (includes VAT)

INCLUDES:

  • 2x 0,25l house craft beers
  • 1X 4CL Monk’s Bride Schnapps
  • Snacks (approx. 400g per person)

GRAND CHEF APPETIZERS:

  • The French Royal Duck Liver paté
  • Lovely Onion jam
  • Andalusian Sultan’s Salmon
  • Jerusalem’s spinach hummus
  • Lentil crisps
  • Pickled Cucumbers Livonian style
  • Castle’s Cream Cheese
  • Herb bread with Nuts
  • Rye Bread with Lard

This offer also includes spring water.